GOOD FOOD = GOOD MOOD !
“Let food be thy medicine and medicine be thy food” - quote by Hippocrates, the father of medicine.
Holistic chef and recipe explorer, helping improve your eating habits and mood, respecting the Seasons, your Needs & Culture.
Rooted in the natural theories of Ayurveda, a science of life, health and balance from ancient India, adapted to Modern Times.
Artisanal, flavorful, well balanced nourishing meals will take your experience to the next level.
Trained by Ayurvedic Chef & Holistic Culinary Educator Divya Alter, and more recently added expertise of
Chef Richard LaMarita.
in NYC
Shiso red rice and vegetables nori rolls
( sweet potatoes, kale strips, daikon radish, toasted sesame seeds )